Mint & Mustard

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Raman on his life and times as Maitre d’Mint & Mustard

Monday, May 10th, 2010

It’s not a bad start when on day-one of taking up your post as restaurant manager, your head chef wins a prestigious award from the House of Commons!
This was the good fortune which favoured Raman Bijalwan Maitre d’ and right hand man of that very Chef – Anand George – who steered Mint & Mustard [...]

Chef George at the Abergavenny Food Festival

Friday, September 18th, 2009

We’re excited to be attending this year’s Abergavenny Food Festival – come along and see Chef Anand George cook his signature Kerala dishes, serve up delicious food samples and tell more of the Mint & Mustard story!
Chef George will be at the St. Michael’s Centre at 1pm on Saturday, for the festival’s ’Great Welsh Restaurant Tasters’, hosted by broadcaster [...]

Our Food Festival is Extended by Popular Demand

Monday, August 24th, 2009

 
Chef George and his team are delighted to announce the extension of the Kerala Food Festival at Mint & Mustard, following a very successful month celebrating the cuisine of Southern India.
Delights straight from the home region of our Chef have been enjoyed by new and returning customers alike and as a result, the special [...]

Mint & Mustard Triumphs at Echo Food and Drink Awards

Wednesday, January 14th, 2009

We are pleased to announce that Mint & Mustard has become the first Indian restaurant to win the top accolade in the history of the South Wales Echo Food and Drink awards, scooping the ‘Best Restaurant in Cardiff’ prize, as well as ‘Best Indian Restaurant’!
The Echo awards honour a range of food outlets, from bars, [...]

NOW OPEN MONDAYS!

Wednesday, January 14th, 2009

After the success of our extended hours over the festive season, we are pleased to announce we will be continuing our Monday opening into the New Year!

Mint and Mustard is a Hot Success as Restaurant Doubles in Size

Friday, January 9th, 2009

A FINE-DINING Indian restaurant has invested in a major expansion – doubling in size and creating jobs.
Mumbai-trained and former London chef Anand George chose Wales to locate the first Mint & Mustard Indian restaurant in December last year.
The Whitchurch Road establishment has since won two national culinary awards this year which has further increased trade [...]

DOUBLE SIZED MINT AND MUSTARD!

Wednesday, November 26th, 2008

Mint and Mustard will be closing this week due to an exciting expansion taking place. The double sized restaurant will be back open for business on the 1st December and able to seat twice the number of customers  as before. Make sure that you call and book your Christmas parties or meals as reservations are [...]

Cowbridge Food Festival

Friday, October 31st, 2008

In a bid to celebrate good food, especially as the festive season is drawing closer Chef Anand George attended the Cowbridge Food Festval last weekend and took to the stage in an hour long food demonstration, attracting over 60 people. This great opportunity enabled Anand to show off his skills and share his recipes for [...]

Let’s celebrate!

Friday, October 31st, 2008

For your perfect Christmas dining experience come and feast in our contemporary, relaxed environment. Our friendly, highly professional staff and award winning chefs will be presenting an innovative range of exotic and mouth watering Indian dishes.
Enjoy a chefs taste menu starting ranging from £15 – £35.
Make your reservations now to avoid disappointment!

EXTRA DAY FOR THE FESTIVE SEASON!

Friday, October 31st, 2008

As our present to our loyal customers, we will be opening the restaurant 7 days a week from December 1st, giving you an extra day to come and celebrate at your favourite eatery.

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