With, perhaps, the worst of winter behind us, staff at the award-winning Mint and Mustard restaurants have been gearing up for a number of special occasions.
The first is almost upon us: What better way to celebrate love than in the sophisticated décor of a Mint and Mustard restaurant?
Our chefs have devised a special 6-course Valentine’s Day menu for each of our outlets, so book early as demand is already proving high.
Delicious South Indian cuisine in a relaxed, but contemporary setting will give your Valentine a treat he or she will remember.
Next month, we have designed a special menu to help you celebrate another type of love – our affection for mums on Mother’s Day.
Every Mint and Mustard will have a special menu on March 31st, so you can treat that very important lady to some very mouth-watering food.
But it’s not just mums and lovers we are celebrating in the next few weeks – we have a couple of key dates ourselves!
Between the 24th and 28th of February, we celebrate the fifth year of the Mint and Mustard in Penarth.
Diners at the Windsor Terrace restaurant will get 25% off all food bills and a complementary drink on those dates. Our birthday present to you!
The following week, it’s the 7th anniversary of our launch at Taunton, and diners at our Somerset branch can enjoy the same offer between the 3rd and 7th of March.
Terms apply to both sets of offers.
But who needs anniversaries and special days to celebrate?!
Until further notice, we are reducing the price of our A La Carte and Taster Menus EVERY lunchtime by 25%.
Enjoy exquisite cuisine for unbeatable value.
Our lunchtime offer is not available on Mother’s or Father’s Day, or in conjunction with any other offer.
Terms and conditions apply. Ask for details when booking.
So, this February and March, you can treat your nearest and dearest – and we will treat you.
As ever, it is our pleasure to do so.