Our new Christmas menus are coming, with a delicious range of specially created dishes and hand-selected wines.
Due to high demand, we’ve brought our Christmas 2018 menu launch forward to October 15th, and are taking bookings for the whole Christmas season with special discounts for early-bird group bookings.
The Christmas Tasting Menu includes special seasonal dishes such as Majestic Lamb -a perfect winter warmer, slow-cooked in a home-style way with a rich combination of spices and flavours; and Five Spiced paneer masala -Indian cottage cheese, simmered in a rich tomato sauce, flavoured with fenugreek leaves.
Our wine experts have selected the ideal wine to go with each of three courses, which you can choose as an option to go with your meal.
For groups of six or more, we are offering a 15% discount on all food if you book your table before October 31st – making Mint and Mustard an even more attractive venue for your office Christmas meal or a get together with friends and family.
We recommend booking early, as demand for our Christmas Menu is always high!